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Sodium ascorbate powder

Sodium ascorbate powder

Regular price 24,00 €
Sale price 24,00 € Regular price
Unit price 0,05€  per  jour
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  • Non-acidic vitamin C
  • Soluble powder
  • 100% sodium ascorbate
  • Measuring scoop included

Find out more
→ Sodium ascorbate: what is it?: definition, difference from ascorbic acid, content
→ All about vitamin C: why choose an ascorbate rather than an acid, and for whom
→ How to use it: dose, frequency, course length

  • 100%
    vegan
  • Non-
    acidic
  • Measuring scoop
    included
  • Made
    in France
Sizes

3 produits
-5%

4+ produits
-10%

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The benefits

DESCRIPTION

Sodium ascorbate is a non-acidic form of vitamin C (pH close to neutral). An alternative to L-ascorbic acid for people who prefer a less acidic vitamin C.

  • Non-acidic vitamin C
  • Soluble powder to dilute in your favourite drinks (water, juices, smoothies)
  • Jar with protective seal
  • Measuring scoop included to make dosing easy

Ingredient: 100% sodium ascorbate.

In particular, vitamin C contributes to normal function of the immune system, to the reduction of tiredness and fatigue and to normal collagen formation for the normal function of skin. You will find all the authorised health claims for vitamin C in the “Health claims” section below.

How to take sodium ascorbate powder

Take up to 4 scoops a day using the measuring scoop and dilute in a glass of water or fruit and/or vegetable juice.

Nutrition information RDD*
(4 scoops)
RI**
Vitamin C 900mg 1125%
Sodium 100mg 19%
*RDD: Recommended Daily Dose
**RI: Reference Intakes

Ingredient:

  • 100% sodium ascorbate.

Did you know?

There are two categories of vitamin C. The first consists of ascorbic acid, and the second consists of ascorbates, the most common of which is sodium ascorbate. This second category includes the so-called non-acidic forms of vitamin C. They offer the same effects as the natural form of vitamin C (L-ascorbic acid) but without the acidity.

Questions fréquentes

What is sodium ascorbate?
It is a salt of vitamin C: ascorbic acid combined with sodium. The result is a vitamin C with a pH close to neutral, known as “non-acidic”.
What is the difference from L-ascorbic acid?
Both provide vitamin C. L-ascorbic acid has a tangy taste; sodium ascorbate, with a pH close to neutral, is an alternative for those who prefer a less acidic vitamin C.
How much sodium does it provide?
4 scoops provide 900 mg of vitamin C and 100 mg of sodium. Take this into account if you are watching your sodium intake.
How should I take it?
Up to 4 scoops a day with the measuring scoop included, diluted in a glass of water or fruit or vegetable juice.
How long does a jar last?
The 500 g jar contains about 2,000 scoops, i.e. about 500 days at 4 scoops a day.
Is sodium ascorbate vegan?
Yes, it contains no ingredients of animal origin.
Where is it made?
It is made in France and packed in a 500 g jar with a protective seal and measuring scoop.